Carob and tahini have been essential parts of the culinary traditions in Anatolia, the Mediterranean, and the Middle East for centuries. These two time-honored foods have long been valued for their energizing properties and health benefits.

Carob, often referred to as a “miracle of nature,” is rich in fiber, calcium, potassium, and antioxidants. It supports many bodily systems, from respiratory and digestive health to bone strength and energy metabolism. Tahini, made by grinding sesame seeds, is an excellent source of vitamin E, zinc, copper, and selenium. It plays a vital role in brain development and nervous system regulation from childhood onward.

When these two powerful foods come together, the result is a delicious and highly nutritious blend. Our Carob Extract with Tahini, crafted by UPEK GIDA, is made using traditional methods and contains 100% natural ingredients. It contains no additives, preservatives, or artificial coloring.

Scientific studies reveal that the flavonoid structure of carob helps fight free radicals and reduce oxidative stress (Source: Journal of Functional Foods, 2021). Meanwhile, tahini's sesame lignans are known to help regulate cholesterol. When consumed together, these ingredients support cardiovascular health and promote a lasting feeling of fullness.

This carob-tahini blend is traditionally used in breakfast spreads, snacks, or desserts. It is also favored by athletes as a natural source of energy.

At UPEK GIDA, we combine this miraculous blend from nature with modern packaging technology. Our products are offered to both domestic and international markets, bringing this traditional flavor to tables around the world.

If you're looking for a safe, natural, and effective supplement for your health, UPEK GIDA’s Carob Extract with Tahini offers a unique addition to your daily nutrition routine.